New protein porridge in organic quality. A source of natural vitamin C from acerola and rich in protein. It contributes to the maintenance of muscle mass and reduces fatigue.
Protein porridge:
- New recipe in certified organic quality.
- Food suitable for athletes.
- Rich in proteins (9.5 g per 1 serving).
- It contributes to the maintenance of muscle mass and reduces feelings of exhaustion. Accelerates overall regeneration.
- Contains cane sugar.
- Antioxidant source: natural vitamin C from acerola, which is involved in cellular protection against oxidative stress.
- Also suitable for vegans.
The package contains 300 g (6 servings of 50 g).
Dosage and method of use
Before or after a sports activity.
The recommended daily dose is 50 g. Recommended daily intake of 2 scoops (50 g) of powder mixed with 150 ml of water.
Composition
Whole grain oatmeal* (48.6%), skimmed milk powder *, skimmed cocoa powder *3 (10.7%), cane sugar*, rice flour*, milk protein*, thickening agent: xhantan gum, malpinia juice powder* (0.26%).
Allergy warning: contains gluten, milk. May contain traces of celery, eggs and soy.
* product from organic farming
3 certified by Rainforest Alliance
| Nutrition declaration in 50 g (+ 150 ml of water) | |
| Energy value | 755 kJ/179 kcal |
| Fats | 2.9 g |
| Saturated fatty acids | 0.8 g |
| Sugars | 26g |
| Sugars | 8.5 g |
| Pulp | 5.5 g |
| Proteins | 9.5 g |
| Salt | 0.05 g |
| Vitamin C | 30 mg (38% NRV) |
NRV – nutrient reference value
